Grape Variety: Kakhuri Mtsvane
Alcohol Content: 13%
Volume: 750ml
Colour: Straw with a green hue
Aromas: Stone fruits, roasted nuts, smoky and spicey notes
Taste: Medium bodied, creamy texture
Food Pairing: Appetizers, fish and seafood, salads
Serving Temperature: +10°-12°C (+50°-54° F)
Origin: PDO Manavi, Kakheti
Technology: Vinified in stainless steel vats, aged on lees in oak barrels for 9 monthsDescription
Manavi Barrel is a PDO (Protected Designation of Origin) wine produced from selected grapes of Kakhuri Mtsvane variety grown in the village Manavi, located in Kakheti region. The wine has been vinified in stainless steel vessels and matured in oak barrels for 9 months. The wine bouquet is characterized by aromas of stone fruits, roasted nuts, smoky and spicy notes. It is well-structured and has a creamy texture with a long finish. Best with: grilled poultry, herbaceous and flavorful dishes. Best Served at: +10°-12°C (+50°-54° F).
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